A delicious Turkish scrambled eggs dish with tomatoes and green peppers. Quick, simple, and full of Mediterranean flavor!

Discover this authentic menemen recipe, a traditional Turkish dish made with eggs, tomatoes, and green peppers. A healthy, delicious, and easy breakfast you’ll love!

Ingredients

• 3 yemek kaşığı zeytinyağı
• 2 green peppers, chopped
• 3 ripe tomatoes, peeled and chopped
• 3 eggs
• Salt
• Black pepper

Instructions

1. Heat olive oil in a pan.
2. Add chopped green peppers and sauté until soft.
3. Add tomatoes and cook until they release and absorb their juices.
4. Season with salt and pepper.
5. Crack in the eggs, let them set for a moment, then stir gently.
6. Cook to your preferred consistency and serve warm with bread.

Serving Tips

Best enjoyed with Turkish tea, fresh bread, and feta cheese.

Nutrition Facts (per serving)

• Calories: 230 kcal
• Protein: 10 g
• Fat: 18 g
• Carbohydrates: 6 g